Degustation

Amuse bouche

Marinated anchovies

Fish roe salad (tarama), chickpea cream, vegetable brunoise, crisp bread

Greek salad

Sole

Spinach risotto, lettuce hearts, egg and lemon sauce

Lamb

Lamb loin, briam (medley of vegetables), arseniko cheese from Naxos

Ekmek kataifi

Mastiha creme patissiere, sour cherries, aegina pistachio financier, violet

Mignardises

Menu 79.00€ – Wine pairing 35.00€

Degustation menus are served from 20.00 to 22.00. For the best enjoyment, it is suggested to have the menu followed by the whole table.

Mykonos Town, 84600, Greece