Shrimps
citrus-marinated shrimps | sea urchin | Messolonghi bottarga | fermented tomato water
Lobster
poached lobster | corn | kale mayo | lemon
Crayfish
bulgur wheat | truffle | cauliflower sauce | lardo | crustacean jus
Cod “Kakavia’’
cod fillet confit | ‘’Kakavia sauce’’ | saffron | zucchinis | potatoes | carrots
The Beef and the Lamb
braised short rib | lamb loin | potatoes ‘’Yaxni’’ | eggplant | “Arseniko” Naxos cheese
The Red Pepper
pimentons “Florina” pepper | milk chocolate cremeux | hazelnut brownies