Fresh fish for 2
Jerusalem artichoke puree, carrots, seasonal wild greens
Jerusalem artichoke puree, carrots, seasonal wild greens
Spinach risotto, lettuce hearts, egg and lemon sauce
Hot potato salad, celeriac, celery, carrots, herbs
Cooked tomato sauce, fish broth, courgettes, potatoes, carrots
Bulgur wheat, truffle, cauliflower sauce, lobster jus, mushrooms
Braised short ribs, sweet potato puree, aubergines, bechamel sauce
Lamb loin/briam (medley of vegetables), naxos arseniko cheese
Medley of mushrooms, truffle butter, manouri cheese